sushi/ sashimi 

NZ salmon caviar nigiri 6.5 (gf)

spicy tuna roll, avocado, cucumber, sesame 20.5 (gf)

 

singles

twice cooked pork belly, silky potato sauce, garlic shoots, mustard  8.5 (gfo)

smoked eel croquette, sweet soy, mayo 6.5 

scampi kataifi, sweet chilli mayo 12.5 

 

plates to share

crunchy school prawns, yuzu kosho, lime 16 (gfo)

wasabi beef, eye fillet steak, wasabi mash, sweet soy reduction, green beans 38.5 (gfo)

pan fried squid and asparagus, salad, citrus soy 26.5/39 (gfo)

tori-shiso, miso & shiso marinated grilled chicken ribs 20 (8pc)

sticky miso glazed chicken, sour mango and water cress slaw, miso crumbs (gf) 32.5 

pulled pork cigars, yuzu kosho & coriander salsa 18.5 (4pc) 

sake cured salmon, seaweed, pickled daikon, wasabi pea shoots, wasabi pearl  (gf) 18.5

 

*gfo- gluten free option available *gf - gluten free  *v - vegetarian

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