INDIGO WINES x OCHA
Wednesday 22 July · 6.30pm
$175pp · 6 courses · 6 matched wines

SUSHI 

Eel, cheese salmon, seared kingfish, 

Soft shell crab roll, Spicy Kingfish roll

2024 Beechworth Chardonnay

CRAB KATAIFI ROLL

Yuzu kosho aioli, 

2025 Secret Village Viognier

SANSHO YAKI QUAIL

Grilled, served on Radicchio, nashi, greens salad, sesame dressing

2023 Beechworth Pinot

NASU NO HASAMI AGE

Prawn and lotus root eggplant “sandwiches”, silky dashi sauce

2022 Reminiscence Shiraz Pinot 

RED MISO DUCK IN BAMBOO LEAF

Smoked eggplant, grilled wombok

2022 Beechworth Shiraz

WINTER STRAWBERRY ETON MESS

Roasted strawberries, yuzu marscapone cream, macadamia crumble, meringue

Beechworth Frizzante